Bolo de maracujá com calda

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Ingredientes Bolo

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Ingredientes Calda

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Passo a passo Bolo

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Passo a passo Bolo

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Passo a passo bolo

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Passo a passo calda

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Dom Manjericão Receitas

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aprenda mais

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Bolo de maracujá com calda

Um bolo simples de preparar servido com uma caldinha para deixar ainda mais especial

Ingredientes Bolo

– 4 ovo – 1 xícara de chá de óleo – 2 xícaras de chá de açúcar – 2 xícaras de chá de farinha de trigo – 1 colher de sopa de fermento em pó – 3 maracujás grandes com semente

Ingredientes Calda

– 1 xícara de chá de açúcar – 1/2 xícara de chá de água – 1 maracujá grande (polpa e semente)

– 1 xícara de chá de açúcar – 1/2 xícara de chá de água – 1 maracujá grande (polpa e semente)

Passo a passo Bolo

Peneire a polpa do maracujá se não for colocar as sementes na massa do bolo. Reserve. Aqueça o forno a 200 graus. Unte com manteiga e enfarinhe uma forma.

Passo a passo Bolo

Em uma tigela misture os ovos e o açúcar com um fuê até formar um creme fofo. Acrescente uma xícara de farinha, o suco de maracujás, o óleo e o restante da farinha, misture tudo.

Passo a passo bolo

Por último junte o fermento em pó. Leve ao forno e asse por aproximadamente 40 minutos ou até com o teste do palito ele saia limpo. Retire do forno, reserve.

Passo a passo calda

Leve uma panela ao fogo com a água e o açúcar, deixe ferver, (não deixe ficar em ponto de fio) Coloque a polpa do maracujá ferva um minuto e retire do fogo.

Dom Manjericão Receitas

Despeje a calda de maracujá por cima do bolo. Sirva a seguir. Gostou da receita então imprima e leve consigo, Acesse o site

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